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All Categories>Cooking, Food and Wine>Canning & Preserving

Canning & Preserving

Cooking, Food, and Wine- Canning & Preserving Books- Recipes, menus, chefs, wine, cooking, holidays, entertaining, restaurants, experts, Food, Bourdain, Child, McGee, Contessa, Garten, Stewart, Vegan, Ball, Delicious, Creative, Kingry, Devine, Ruhlman, Charcuterie, Fermentation, Flavor, Craft, Katz, Fallon, Freezing, Drying, Root, Cellar, Bubel, Dummies, Idiot, Dehydrate, Bell, Molt, Greene, Manual, Guide

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Trade Paperback : $15.95 Buy	Preserving in Today's Kitchen Easy, Modern Canning Methods-With 168 Recipes Jeanne Lesem Holt Paperbacks

Trade Paperback : $24.99 Buy	Homemade Preserves & Jams Over 90 Recipes for Luscious Jams, Tangy Marmalades, Crunchy Chutneys, and More Mary Tregellas St. Martin's Griffin If you have a prolific fruit tree in your garden or get carried away at the farmer’s market you often end up with far more produce than you can eat. What to...

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