• Palgrave Macmillan
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Anne-Marie Millim

Charlotte Boyce is a Senior Lecturer in English Literature at the University of Portsmouth, UK. She has published essays on Victorian cookery books and Victorian representations of hunger and famine, and is currently co-writing A History of Food in Literature.

Páraic Finnerty is a Senior Lecturer in English at the University of Portsmouth, UK. He is the author of Emily Dickinson's Shakespeare (2006) and of the forthcoming Dickinson and her British Contemporaries.

Anne-Marie Millim gained her PhD in Victorian Literature from the University of Glasgow in 2009. She was involved in the University of Portsmouth's project 'Tennyson's Celebrity Circle', then received a two-year postdoctoral research grant by the Luxembourg National Research Fund and is now principal investigator of an FNR-funded three-year research project on the feuilleton in Luxembourg.

Works

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Victorian Celebrity Culture and Tennyson's Circle

Palgrave Macmillan
By 1850, Alfred Tennyson was not merely the Poet Laureate, a commercially successful and critically acclaimed author, he was one of Britain's leading...
Anne-Marie Millim

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