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Chuck White

Chuck White is a professionally trained chef who has worked in some of the country's most acclaimed restaurants including the Hermitage Hotel in Nashville, The Little Nell in Aspen, and Splendido in Beaver Creek. Chuck has cooked for several high-profile clients and has been working exclusively with Sheryl Crow since 2006, both at home and on tour.

BOOKS BY THE AUTHOR

Known as much for her youthful looks and natural chic as she is for her sunny and heartfelt songs, Sheryl has written a cookbook that is true to her style Rock...

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