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John Thorne

John Thorne Copyright Fred Sway

John Thorne and Matt Lewis Thorne live in Northampton, Massachusetts, where they publish the food letter Simple Cooking. Their most recent book, Pot on the Fire, won a James Beard Foundation Book Award.

BOOKS BY THE AUTHOR

Pot on the Fire

John Thorne with Matt Lewis Thorne

Pot on the Fire is the latest collection from "the most enticingly serendipitous voice on the culinary front since Elizabeth David and M.F.K. Fisher" (Connoisseur). As the title suggests,...

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Mouth Wide Open

John Thorne with Matt Lewis Thorne

Ever since his first book, Simple Cooking, and its acclaimed successors, Outlaw Cook, Serious Pig, and Pot on the Fire, John Thorne has been hailed as one of the...

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Serious Pig

John Thorne with Matt Lewis Thorne

In this collection of essays, John Thorne sets our to explore the origins of his identity as a cook, going “here” (the Maine coast, where he’d summered as a child and returned...

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Simple Cooking

John Thorne

John Thorne's classic first collection is filled with straightforward eating, home cooking, vigorous opinions, and the gracefully intelligent writing that makes him a cult favorite of people who...

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