OVERRIDE

Todd Gray

Todd Gray Darko Zagar

TODD GRAY is a five-time James Beard Award nominee. He graduated with honors from the Culinary Institute of America and has cooked with some of the nation's top chefs. Both he and Ellen co-own and operate Equinox Restaurant, Muse at the Corcoran Gallery of Art, and Hamill Gray Catering. Todd is also the culinary director for Salamander Hotels and Resorts and The Ronald Reagan Building and International Trade Center.

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  • Todd Gray Darko Zagar
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BOOKS BY THE AUTHOR

The New Jewish Table

Todd Gray and Ellen Kassoff Gray with David Hagedorn

The New Jewish Table explores the melding of two different cooking cultures, seasonal American and Eastern-European Jewish, sharing the mouth-watering recipes that result from...

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