William Grimes was the restaurant critic for The New York Times from 1999 to 2003. He is the author of Appetite City (NPP, 2009), Straight Up or On the Rocks (NPP, 2001) and My Fine Feathered Friend (NPP, 2002), and the coauthor of The New York Times Guide to New York City Restaurants 2004.
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Author of Appetite City, William Grimes, is interviewed by Leonard Lopate on WNYC.
New York is the greatest restaurant city the world has ever seen.
In Appetite City, the former New York Times restaurant critic William Grimes leads us on a...
The cocktail is as old as the nation that invented it, yet until this entertaining and authoritative account, its story had never been fully told. William...
Boy Meets Bird.
Boy Gets Bird.
Boy Loses Bird
An Urban Folktale.
One day in the dead of winter, New York Times restaurant critic William Grimes looked...