Lebanese Cuisine

More Than 250 Authentic Recipes From The Most Elegant Middle Eastern Cuisine

Anissa Helou

St. Martin's Griffin

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More than just a collection of recipes, Lebanese Cuisine offers a richly detailed portrait of the crown jewel of Middle Eastern cuisine. Short-listed for the prestigious Andre Simon award in England, it has garnered rave reviews from both sides of the Atlantic.

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Reviews

Praise for Lebanese Cuisine

"Lovers of gourmet food with a sense of adventure will welcome the addition of this book to their shelves."--New York Post

"A well-written and informative look at cuisine little known here; recommended."--Library Journal

"Anissa Helou [is] a new star to be watched in the culinary firmament."--The Bookseller

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About the Author

Anissa Helou

Anissa Helou was born in Beirut. Formerly an art consultant with Sotheby's, she now lives in South London.

Anissa Helou

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Available Formats and Book Details

Lebanese Cuisine
More Than 250 Authentic Recipes From The Most Elegant Middle Eastern Cuisine
Anissa Helou

Trade Paperback

Trade Paperback
St. Martin's Press
St. Martin's Griffin
June 1998
Trade Paperback
ISBN: 9780312187354
ISBN10: 0312187351
6 1/4 x 9 1/8 inches, 256 pages
$19.99
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St. Martin's Griffin

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