Sixteen-year-old Sophie Nicolaides was practically raised in the kitchen of her family’s Italian-Greek restaurant, Taverna Ristorante. When her best friend, Alex, tries to persuade her to audition for a new reality show, Teen Test Kitchen, Sophie is reluctant. But the prize includes a full scholarship to one of America’s finest culinary schools and a summer in Napa, California, not to mention fame.
Once on set, Sophie immediately finds herself in the thick of the drama—including a secret burn book, cutthroat celebrity judges, and a very cute French chef. Sophie must figure out a way to survive all the heat and still stay true to herself. A terrific YA offering—fresh, fun, and sprinkled with romance.
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Could winning a reality show lead to a cooking school scholarship AND a summer romance? Sixteen-year-old Sophie Nicolaides has the chance of a lifetime, but once on set of Teen Test Kitchen, she is surrounded by drama, and a very cute French culinary student. She must figure out a way to survive the heat and stay true to herself.
Available Summer 2012 from Kathryn Williams and Macmillan!
Watch author Kathryn Williams talk about her love of cooking, her writing, and new book, Pizza, Love, and Other Stuff That Made Me Famous.
"Besides being a perfect choice for any fan of great food, this story will inspire teenagers to pursue their dreams and appreciate their heritages." --Booklist
"...entertaining and funny…”--School Library Journal
"[a] tasty read…”--Publishers Weekly
Kathryn Williams has written several young adult novels, including a New York Times bestseller. She lives in Nashville, Tennessee.