“A delight. Suzanne Hart is a lovable amateur sleuth who has a hilariously protective mother and great donut recipes! Readers will have a blast with this book.” —Diane Mott Davidson, New York Times bestselling author of Fatally Flaky, on the Donut Shop Mysteries

“A tribute to comfort food and to the comfort of small town life. With great donut recipes!” —JoAnna Carl, author of The Chocolate Cupid Killings, on the Donut Shop Mysteries

“If you like donuts--and who doesn't?--you'll love this mystery. It's like a trip to your favorite coffee shop, but without the calories!” —Leslie Meier, author of the Lucy Stone mysteries New Year's Eve Murder and Wedding Day Murder, on the Donut Shop Mysteries

“The perfect comfort read: a delicious murder, a likeable heroine, quirky Southern characters--and donut recipes!” —Rhys Bowen, Agatha and Anthony award–winning author of the Molly Murphy and Royal Spyness mysteries, on the Donut Shop Mysteries

“A yummy new treat in the culinary mystery genre. Skillfully weaving donut recipes throughout a well-plotted story, the author proves that life after divorce can be sweet; all you need are good friends, your own business, and comfort food. Delicious!” —Tamar Myers, author of Death of a Rug Lord and The Cane Mutiny, on the Donut Shop Mysteries

“A cleverly plotted cozy mystery with a wonderful small Southern town…Fatally Frosted is a great follow-up to Glazed Murder. Suzanne is a great heroine, Ms. Beck has a sure-fire winner!” —Fresh Fiction

“A sugary concoction that provides readers a glimpse through the donut hole of living in a small town.” —Harriet Klausner, Genre Go Round Reviews, on the Donut Shop Mysteries

“Along with the hilarious plot, author Jessica Beck treats the readers to a few recipes strategically placed within the novel. Sinister Sprinkles will keep you guessing until the very end.” —The Mystery Librarian