Book details

The Kids' Holiday Baking Book

150 Favorite Dessert Recipes from Around the World

Author: Rosemary Black

The Kids' Holiday Baking Book

The Kids' Holiday Baking Book

$11.99

e-Book

About This Book

From Scottish Scones and Cupid's Cupcakes to Grandma's Hamentaschen, Halloween Haystacks and Pumpkin Ice Cream Pie -- this a wonderful collection of fun, family-friendly dessert recipes from around...

Page Count
272
On Sale
11/26/2013

Book Details

From Scottish Scones and Cupid's Cupcakes to Grandma's Hamentaschen, Halloween Haystacks and Pumpkin Ice Cream Pie -- this a wonderful collection of fun, family-friendly dessert recipes from around the world.

Rosemary Black, food editor at the New York Daily News and mother of six, is an expert at rolling up her sleeves and baking with kids - and finding terrific recipes that all ages will love to make and eat. In this delightful, informative new book, Rosemary brings together 150 very special recipes from around the world. Including delicious and fun-to-prepare cakes, cupcakes, cookies, brownies, pies, and more, plus a few non-baked treats, the book covers:

New Year's Eve * Epiphany * Valentine's Day * Chinese New Year * St. Joseph's Day * Passover * Purim * St. Patrick's Day * Easter * Ramadan * Cinco de Mayo * Diwali * Fourth of July * Rosh Hashanah * Halloween * Thanksgiving * Hanukah * Christmas * Kwanzaa.

Complete with explanations of equipment and ingredients, easy-to-follow instructions, and fun stories from around the world, The Kids' Holiday Baking Book is sure to become a family favorite.

Imprint Publisher

St. Martin's Griffin

ISBN

9781466857995

In The News

“A well-researched, child- and parent-friendly compendium of simple desserts.” —People

About the Creators

The Kids' Holiday Baking Book

The Kids' Holiday Baking Book

$11.99

e-Book