ALAN JACKSON's mini-chain of Lemonade cafes are taking Los Angeles by storm. Five years ago, Jackson left the fine-dining scene to open the fast-casual restaurant Lemonade in West Hollywood; it was so successful, he opened eight additional locations, with more to come. Alan has had a love affair with food and creating memorable meals in Los Angeles since the mid-90s, when he opened Jackson's and The Farm in Beverly Hills. Alan lives with his family in L.A.
Alan Jackson and JoAnn Cianciulli
St. Martin's Publishing Group
St. Martin's Press
The Lemonade Cookbook takes the bold flavors, imaginative dishes, and southern California lifestyle that have made the brand an instant hit and captures them in a fresh, beautifully-designed,...