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Macmillan Childrens Publishing Group

David Downie

DAVID DOWNIE, a native San Franciscan, lived in New York, Providence, Rome and Milan before moving to Paris in the mid-80s. He divides his time between France and Italy. His travel, food and arts features have appeared in leading print and on-line publications including Bon Appétit, Gourmet, Saveur, Epicurious.com, and Gault & Millau, the premier French food guide. He is the author of over a dozen nonfiction books, including the highly acclaimed Paris, Paris and A Passion for Paris.

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A Taste of Paris

David Downie
St. Martin's Press
St. Martin's Press

A Taste of Paris is a delectable culinary history of the gastronomic capital of the world, written by David Downie, the critically acclaimed author of Paris, Paris and A Passion for...

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A Passion for Paris

David Downie
St. Martin's Publishing Group
St. Martin's Griffin

"A top-notch walking tour of Paris. . . . The author's encyclopedic knowledge of the city and its artists grants him a mystical gift of access: doors left ajar and carriage gates left open foster...

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