KIMBERLY LORD STEWART is a contributor for Natural Home Magazine and editor-in-chief of Dining Out Magazine. The recipient of two Association of Food Journalists awards for Food News Reporting in 2004 and the Jesse Neal Business Journalism Award in 2002. Stewart regularly contributes to Alternative Health, Better Nutrition, Delicious Living, Denver Post, Eating Well, Vegetarian Times, and numerous other publications.
Eating Between the Lines
Kimberly Lord Stewart
St. Martin's Press
St. Martin's Griffin
So many labels, so little time—just tell me what to buy!
If you—like millions of other Americans—still don't know how to read food labels and are frustrated by the hundreds...