Macmillan Childrens Publishing Group

Recipe for Love

In Louisa Edwards’ sizzling romance series, it’s not just the food that’s hot in these kitchens. Enter a world of celebrity chefs and haute cuisine, where passions simmer and things might just get too hot to handle. Edwards combines her love of cooking and romance in this fun and sexy series of romance novels.

Books in this Series

Hot Under Pressure

Hot Under Pressure

Recipe for Love (Volume 6)
Louisa Edwards
St. Martin's Press

Hot Under Pressure

Louisa Edwards
Prepare to turn up the heat with the final book in the sizzling "Rising Star Chef" trilogy from romance author Louisa Edwards.

Henry...

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Some Like It Hot
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Some Like It Hot

Recipe for Love (Volume 5)
Louisa Edwards
St. Martin's Press

Sexy, single, and even sweeter than the treats he bakes, New York pastry chef Danny Lunden is trying to stay focused on food—not females. With the Rising Star Chef competition approaching, he doesn't...

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Too Hot To Touch
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Too Hot To Touch

Recipe for Love (Volume 4)
Louisa Edwards
St. Martin's Press

When it comes to competitive cooking, Max Lunden is no stranger to winning...though he's never been great at working with a team. A master chef-and major hunk-he's traveled the world, picking up...

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Just One Taste
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Just One Taste

Recipe for Love (Volume 3)
Louisa Edwards
St. Martin's Press

Bad-boy chef Wes Murphy is dreading his final-semester cooking class—Food Chemistry 101—until he meets the new substitute teacher. Dr. Rosemary Wilkins is a feast for the eyes, though her approach...

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On the Steamy Side
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On the Steamy Side

Recipe for Love (Volume 2)
Louisa Edwards
St. Martin's Press

When Lilah Jane Tunkle fled her dull life in Virginia for the bright lights of New York City, she didn't expect to wind up a nanny to a gorgeous celebrity chef's ten-year-old son. Working for the...

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Can't Stand The Heat
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Can't Stand The Heat

Recipe for Love (Volume 1)
Louisa Edwards
St. Martin's Press

For sharp-tongued food critic Miranda Wake, the chance to spend a month in Adam Temple's kitchen to write an exposé is a journalistic dream come true. Surely Miranda can find a way to cut the hotshot...

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About the author

Louisa Edwards

Louisa Edwards is the author of Can’t Stand the Heat, On the Steamy Side, and Just One Taste. She grew up in Virginia, where at the age of 11, she was already sneaking Harlequin romances from her grandmother’s suitcase, much to her parents’ horror. She graduated from Bryn Mawr College before moving to Manhattan to work in book publishing—a dream job that allowed her to earn a living by reading romance novels. She later moved to Ohio, where she worked as a restaurant reviewer. The Recipe for Love series combines her love of food and romance. When she’s not writing, Louisa eats at as many wonderful restaurants as possible—purely for research, of course.

© George Edwards