G. Franco Romagnoli

G. FRANCO ROMAGNOLI cohosted the first American television program on Italian cooking, The Romagnolis’ Table, for which he coauthored two very successful companion books. He taught seminars on Italian culture and cuisine at Boston University and wrote several books and articles on Italian culture, including Italy, the Romagnoli Way (with Gwen Romagnoli) and A Thousand Bells at Noon: A Roman Reveals the Secrets and Pleasures of His Native City. The author passed away in December 2008.


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The Bicycle Runner

G. Franco Romagnoli
Thomas Dunne Books

Like all boys growing up in Rome during the 1930s and 1940s, the author was expected to join the Balilla—Italy’s fascist Youth Organization. With political...


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