AUTUMN MARTIN is an award-winning pastry chef and owner of Hot Cakes Confections, an organic dessert company best known for their delicious caramel sauces and molten chocolate cakes. She has been featured in O magazine, The New York Times, Food + Wine, The Seattle Times, DailyCandy, and more. She lives in Seattle, Washington.
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This sweet collection of 60 recipes puts a new spin on an old-fashioned treat with comforting dessert drinks from times new and old!
Organized into sections...