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Thomas Dunne Books
St. Martin's Press
ISBN: 9781250024312320 Pages
Barnes & Noble
In Hidden Tuscany, acclaimed author John Keahey takes the reader into a part of Tuscany beyond the usual tourist destinations of Chianti, Florence, and Siena. The often overlooked western portion of Tuscany is rich with history, cuisine, and scenery begging to be explored, and Keahey encourages travelers to abandon itineraries and let the grooves in the road and the curves of the coast guide your journey instead.
Follow Keahey as he turns off the autostrada and takes roads barely two lanes wide to discover fishing villages along the Tuscan sea. Then move inland into rolling foothills adorned with cherry orchards, ancient olive groves, and sweeping vineyards that produce wines that challenge Chianti's best. Here it is still possible to follow the paths of Romans, Crusaders, and pilgrims from throughout the western world who were eager to reach Rome.
Hidden Tuscany provides intriguing images of places such as Livorno, a port city with canals; Pietrasanta, Tuscany's Citta d'Arte; and Capraia, an island formed by volcanoes. Keahey engages with the inhabitants of these enchanting landscapes, whether sculptors who toil in marble studios or residents whose own memories and traditions illuminate major moments in world history.
From coastal towns to vineyards farther inland to the Tuscan archipelago, Keahey reminds us that each village, city, and island has its own unique story to tell. For armchair travelers and vacation seekers alike, Hidden Tuscany brings a new side of this classic Italian region to life, and the result is mesmerizing.
The greatest legacy of the old tenant-farming system is what is now—all too fashionably—called the cucina povera—the poor kitchen. Cucina povera is a misnomer. Tuscan food may be simple but it...