Macmillan Childrens Publishing Group

Anne Milano Appel

Anne Milano Appel, Ph.D., a former library director and language teacher, has been translating professionally for over fifteen years, and is a member of ALTA, ATA, NCTA and PEN. Many of her book-length translations have been published, and shorter works that she has authored or translated have appeared in other professional and literary venues.

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A charming epistolary novel that chronicles the love story between Emma and Frederico, former high school sweethearts who meet again thirty years later.

Books by the Author

Theory of Shadows

Theory of Shadows

Paolo Maurensig; Translated from the Italian by Anne Milano Appel
Farrar, Straus and Giroux
Farrar, Straus and Giroux

The strange circumstances surrounding the death of the world chess champion and alleged Nazi collaborator Alexander Alekhine, as investigated by a literary grand master

On the morning...

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Available 01/16/2018

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Three Light-Years
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Three Light-Years

Andrea Canobbio; Translated from the Italian by Anne Milano Appel
Picador
Picador

A quietly devastating novel about the pain of hidden secrets and the cost of surrendered love

Cecilia and Claudio are doctors at the same hospital. They eat lunch together, sharing conversation...

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The Art of Joy
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The Art of Joy

Goliarda Sapienza; Translated from the Italian by Anne Milano Appel; Foreword by Angelo Pellegrino
Picador
Picador

THE TUMULTUOUS TWENTIETH CENTURY, TOLD THROUGH THE LIFE OF A SINGLE EXTRAORDINARY WOMAN

Rejected by a series of publishers, abandoned in a chest for twenty years, Goliarda Sapienza's masterpiece,...

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P.O. Box Love
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P.O. Box Love

Paola Calvetti, translated by Anne Milano Appel
St. Martin's Press
St. Martin's Press

A charming epistolary novel that chronicles the love story between Emma and Frederico, former high school sweethearts who meet again thirty years later.

At Dreams & Desires, 50-year-old...

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Why Italians Love to Talk About Food
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Why Italians Love to Talk About Food

Elena Kostioukovitch; Translated from the Italian by Anne Milano Appel; Forewords by Umberto Eco and Carol Field
Farrar, Straus and Giroux
Farrar, Straus and Giroux

Italians love to talk about food. The aroma of a simmering ragú, the bouquet of a local wine, the remembrance of a past meal: Italians discuss these details as naturally as we talk about...

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